Dining :: Seafood : Joe's Stone Crab

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Features:

Children's Menu, Delivery, Menu Available, People Watching, Private Rooms, Extensive Wine List 

About Joe's Stone Crab:

Joe's Stone Crab was started in 1913 by Joe Weiss, and has grown to become one of Miami's most popular restaurants.

Photos:

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Menu:

SHRIMP COCKTAIL 10.95

CHILLED FLORIDA LOBSTER - Stuffed with Lump Crabmeat Salad 14.95

OYSTERS ON THE HALF SHELL (6) - Pasteurized 11.95

BAKED OYSTERS ON THE HALF SHELL (6) 12.95

CONCH FRITTERS 9.95

FRIED CALAMARI 9.95

STUFFY’S - Baked Quahog Clams 8.95

COCONUT SHRIMP - with Sweet & Sour Orange Sauce 10.95

BLACK MUSSELS - Sautéed with Spicy Tomato Vodka Broth 12.95

CHILLED 2nd MORTGAGE - For Two or More Market

SOUPS & SALADS
Most Portions Are Large Enough For Two

MANHATTAN CLAM CHOWDER - Red 6.50

SEAFOOD BISQUE 6.95

CHOPPED SALAD Half 5.50
Lettuce, Tomato, Red Onion, Black Olives, Carrot, Cucumber, Full 8.95
Feta Cheese, Honey - Roasted Nuts, Chopped Egg Tossed with Joe's Vinaigrette

JOE'S ALL GREENS SALAD 5.95

HEARTS OF LETTUCE 5.95

JOE'S COLE SLAW 5.50

LETTUCE, TOMATOES, CUCUMBERS AND ONIONS 5.95
Any Combination

THE WEDGE – Hearts of Lettuce with Sliced Red Beets, Onions, Egg, 8.95
Bacon, Bleu Cheese & Croutons

HOMEMADE DRESSINGS – Roquefort, Joe's Vinaigrette, Garlic, Ranch,
Thousand Island, French (no oil), Oil & Vinegar

COMBOS

LAND & SEA – 10oz. Filet Mignon, Medium Stone Crab Claws (8) 53.95

EAST & WEST – Large Alaskan King Crab Claws (4), 69.95
Medium Stone Crab Claws (8)

SURF & TURF – 10oz. Filet Mignon, 13oz. Lobster Tail 68.95

DEEP & SHALLOW – ½ Large Alaskan King Crab Claws (2), 61.95
13oz. Lobster Tail

LOBSTER & CRAB

ALASKAN KING CRAB KILLER CLAWS - Jumbo (2 Claws) 61.95

Chilled or Steamed Lg. (3 Claws) 47.95

JOE'S JUMBO LUMP CRAB CAKES 18.95

LOBSTER TAIL - 13oz., Steamed, Grilled, Broiled or Fried 39.95

MAINE LOBSTER - 2 or 3lbs., Steamed or Broiled Market

BAKED WHOLE FLORIDA LOBSTER with Spinach Stuffing 26.95

SEAFOOD
Fish Can Be Prepared Grilled, Broiled, Blackened, Fried or Sautéed

SNAPPER 23.95
Oyster and Blue Crab Stuffing
with Ginger Cream Sauce

SESAME SEARED TUNA 21.95

MAHI-MAHI 19.95
With Grilled Arepa and Smoked
Tomato Vinaigrette

GROUPER 23.95
With Prosciutto, Sundried Tomato
in a Roasted Chipotle Tomato Water

GINGER SALMON FILLET 19.95

T.C. GRILLED POMPANO 16.95
with Garlic Butter

SWORDFISH 24.95
Grilled with Tomato
Balsamic Relish

SEABASS 30.95
Cashew Crusted with
Tomato Ginger Broth

TILAPIA 12.95

COLD SEAFOOD PLATTER 30.95
Stone Crabs, Shrimp, Oysters,
Mussels and ½ Florida Lobster

FRIED FISHERMAN'S PLATTER 19.95
Shrimp, Oysters, Scallops, Fish Fingers
and Conch Fritters

SEAFOOD CIOPPINO 32.95
Mussels, Shrimp, Lobster,
Grouper, Clams, Stone Crabs
in Spicy Tomato Broth

SHRIMP 18.95
Fried or Sautéed

FRIED OYSTERS 6.95

SCALLOPS 18.95
Fried or Sautéed

REMEMBER - ALL FISH HAVE BONES BE CAREFUL
* Please advise your server of any food allergies.

STEAKS, CHOPS & FOWL
We Proudly Serve Harris Ranch Prime Steaks

PRIME BONE-IN DRY AGED RIBEYE - 22oz 49.95

PRIME BONELESS NEW YORK STRIP - 14oz. 41.95

PRIME TOP SIRLOIN - 8oz. 19.95

FILET MIGNON - 10oz. 31.95

CHOPPED TENDERLOIN 5.95

RACK OF LAMB - with a Citrus Coffee Rub 26.95

CALF'S LIVER - with Onions and Bacon 9.50

½ SPRING CHICKEN - Broiled, Fried or BBQ 5.95

TURKEY BURGER 5.95

POTATOES
Most Portions Are Large Enough For Two or More

HASHED BROWN Sm. 5.95 Lg. 8.95

LYONNAISE - Hashed Brown with Sautéed Onions Sm. 6.50 Lg. 9.50

SKINNY SWEETS 5.95

FRENCH FRIED - Plain or Sweet 5.50

COTTAGE FRIED - Plain or Sweet ‘Chips’ 5.50

JUMBO BAKED POTATO OR SWEET POTATO 5.50

VEGETABLES
Feel Free to Share

GRILLED TOMATOES 5.95

FRIED GREEN TOMATOES 5.95

SPINACH - Steamed, Sautéed in Garlic, Creamed or Creamed Garlic 4.50

BROCCOLI 4.50

GREEN ASPARAGUS - Steamed or Fried 6.95

FRIED ONION RINGS 5.75

FRIED ZUCCHINI 5.75

RICE PILAF 4.25

SAUTEED MUSHROOMS 6.50

SEASONAL VEGETABLES 6.95

VEGETABLE PLATTER 11.95

All Deep Fried Items Are Cooked In Cholesterol Free - 100% Vegetable Oil

DESSERTS

JOE'S ORIGINAL HOMEMADE KEY LIME PIE 6.95

HOMEMADE APPLE PIE 6.95

A LA MODE 7.95

CHOCOLATE PECAN PIE 6.95

A LA MODE 7.95

CHOCOLATE CAKE 6.95

FLAN 5.95

ICE CREAM / SORBET 4.95

HOT FUDGE BROWNIE SUNDAE 7.95

CHEESECAKE 6.95

FRESH SEASONAL BERRIES - with Crème Fraiche 6.95

Gratuity is NOT INCLUDED.

Additional Information:

Closed from August to October. Check their website for more information.

• I.D. required with unsigned credit cards.
• Maximum of 4 credit cards per check.
• When using multiple credit cards, please advise your serve

** The information displayed about this restaurant might have changed since this page was last edited. This page is for informational purposes only and we suggest you double check with the restaurant if you have any questions. Menu information and prices are subject to change. By using this website you accept the fact that MiamiCuisine.net will not be held liable for the contents of this page. If there is anything offensive or illegal within this or any of our pages, please use the Report Abuse link on the top of the page; or if you have access to edit the information, remove the offensive content as soon as possible. All images and menu information displayed in this page are the property of Joe's Stone Crab, unless otherwise specified .**

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